Adobo Steak with Mushrooms and Onions

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 7
Ingredients
1.5lbs Flank Steak (cut into thin strips)1 3/4tsp Adobo seasoning4 Medium yellow onions sliced24oz Baby Bella Mushrooms sliced
Directions
Cut flank steak into thin strips (your desired thinness). Marinate in dry run (just Adobo) for at least 60 minutes and up to 24hours. Begin sauteing onions for 2 minutes and then add mushrooms and cook for 2 minutes. Add marinated steak and cook for 15 minutes.

Serving Size: Makes 7 156g-servings each

Number of Servings: 7

Recipe submitted by SparkPeople user OVHENDERSON.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 195.4
  • Total Fat: 7.2 g
  • Cholesterol: 48.6 mg
  • Sodium: 438.1 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 2.3 g
  • Protein: 23.7 g

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