Double Chocolate Muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
-1.5 cup Flour, white, -Yeast, bakers, 1 ounce(half a pouch) -Granulated Sugar, 0.8 cup -Salt, 1 dash-2 jumbo Egg-3 tbspCocoa, dry powder, unsweetened, -1/2Canola Oil-1 cup Milk, 1%, - 1 cup ofSemi-sweet chocolate chips
Directions
-Mix all the dry ingredients except the chocolate chips
-Add slowly the egg, the oil and the milk
-Add the chips
-Cooks at 350 for about 20-25 minutes
Makes 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user JILL161.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 226.7
  • Total Fat: 9.0 g
  • Cholesterol: 47.1 mg
  • Sodium: 36.9 mg
  • Total Carbs: 34.2 g
  • Dietary Fiber: 1.7 g
  • Protein: 4.8 g

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