no-bake cheesecake (chocolate)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
graham crackersbuttercream cheesesweetened condensed milklemon juicevanilla extractmini chocolate chips
Directions
crush up graham and add melted butter until combined, then push into the bottom of your pan
blend cream cheese until fluffy and slowly add sweetened condensed milk. then stir in lemon juice and vanilla extract. once it is combined stir in chocolate chips and pour over crust. refrigerate for at least 2 hrs

Serving Size: makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user LILMISSKITTEN.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 522.6
  • Total Fat: 27.5 g
  • Cholesterol: 66.1 mg
  • Sodium: 369.2 mg
  • Total Carbs: 52.9 g
  • Dietary Fiber: 0.9 g
  • Protein: 8.8 g

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