Chicken Crepes
- Number of Servings: 30
Ingredients
Directions
4 boneless skinless chicken breasts6 boneless chicken breasts1 onion chopped2 cups sliced mushroomspaprika pinch of salt and pepper
Poach the chicken in a stockpot. Shred chicken and in a deep skillet sautee chopped onion in some butter and add the 2 Tbsp of paprika and the chicken and some broth and the mushrooms, mix together and cover and simmer for about 20 minutes
Number of Servings: 30
Recipe submitted by SparkPeople user ROXYSURFAK.
Number of Servings: 30
Recipe submitted by SparkPeople user ROXYSURFAK.
Nutritional Info Amount Per Serving
- Calories: 61.3
- Total Fat: 1.2 g
- Cholesterol: 29.9 mg
- Sodium: 137.7 mg
- Total Carbs: 1.1 g
- Dietary Fiber: 0.4 g
- Protein: 11.0 g
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