Slow cooker Chili
- Number of Servings: 10
Ingredients
Directions
1 lbs Jennie O Lean ground turkey2 tbsp garlic powder2 tbsp Spike Gourmet Natural Seasoning2 cup of each onions, bell pepper and celery 2-3 cups Prego Heart Smart Italian sauceground black pepper to tasteChili powder - to taste cumin - 1/8 tspcoridaner - 1/8 tspchopped fresh basil-1/8 c chopped fresh cilantrocinnamon 1/8 tspnutmeg 1/8 tspChiptole Chile Gourmet Dip MIx 1 tsp
Place chili beans in crockpot with 1/4 cup of water. Start the crockpot. Stirring with Brown turkey in a microwave dish at 2 minutes intervals at a time. About half way through the browning process add garlic powder and half of the onions, celery and bell pepper. Return back to microwave for another 2 minutes. Add the rest of the onions, bell peppers and celery. Add Italian sauce and the rest of the spices except the cilanto and blend. Pour ground turkey in crockpot and let cook for 4 hours. Towards the end of four hours , top the chili with the chopped cilantro
Serving Size: 8 2 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user PAMJSB55.
Serving Size: 8 2 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user PAMJSB55.
Nutritional Info Amount Per Serving
- Calories: 136.8
- Total Fat: 4.7 g
- Cholesterol: 32.0 mg
- Sodium: 262.2 mg
- Total Carbs: 12.4 g
- Dietary Fiber: 2.9 g
- Protein: 11.0 g
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