Pimento sauce for chicken crepes

  • Number of Servings: 1
Ingredients
1 cup of light sour cream4 oz. jar of diced pimentos1/2 cup of heavy whipping cream
Directions
Mix all ingredients in a blender and pour over chicken crepes and bake at 350 for 20-30 minutes

Number of Servings: 1

Recipe submitted by SparkPeople user ROXYSURFAK.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 593.3
  • Total Fat: 54.4 g
  • Cholesterol: 203.3 mg
  • Sodium: 158.7 mg
  • Total Carbs: 16.2 g
  • Dietary Fiber: 1.8 g
  • Protein: 11.5 g

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