10 Minute breakfast muffins

Name: 10 Minute breakfast muffins Recipe
Yield: 18
Ingredients: Ingredients:; Champion Self raising white flour 250 gram(s); Granulated Sugar 1 tsp; Weight Watchers - Natural yoghurt - 1 tub 100 gram(s); Apples dried 55 grams; Egg fresh 1 medium; Hersheys syrup - chocolate 20 gram(s)

Number of Servings: 18

Ingredients

Ingredients:Champion Self raising white flour, 250 gram(s)Granulated Sugar, 1 tspWeight Watchers - Natural yoghurt - 1 tub, 100 gram(s)Apples, dried, 55 gramsEgg, fresh, 1 mediumHersheys syrup - chocolate, 20 gram(s)

Directions

mix all ingredients together and bake at 180 for 15 mins or unitl coooked

Serving Size: makes 18 medium muffins

Number of Servings: 18

Recipe submitted by SparkPeople user BECKYBOO08.

Servings Per Recipe: 18

Nutritional Info Amount Per Serving

Calories: 66.6
Total Fat: 0.4 g
Cholesterol: 9.1 mg
Sodium: 119.3 mg
Total Carbs: 13.5 g
Dietary Fiber: 0.7 g
Protein: 2.2 g

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