Apple cinnamon cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
4 ozs of light butter spread 2/3 cup of brown sugar2 eggs 1 & 3/4 cups of SR flour tspn cinnamon2/3 of a cup of milk3 sliced apples.
Directions
Beat together 4 ozs of light butter spread and 2/3 cup of brown sugar.
Add 2 eggs and beat well
Add 1 & 3/4 cups of SR flour and a tspn cinnamon
and 2/3 of a cup of milk = mix well together.
Pour mixture into a greased deep cake slice tray over a layer of sliced apples.
finish with another layer of sliced apples and a sprinkle of cinnamon

Bake in centre of a moderate oven (180 degrees) for 30 - 25 mins.

Cut into 12 portions and remove from tray

Serving Size: 12 slices 2 inch by 1 1/2 inch

Number of Servings: 12

Recipe submitted by SparkPeople user WUNMURRA.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 169.6
  • Total Fat: 3.2 g
  • Cholesterol: 32.3 mg
  • Sodium: 50.8 mg
  • Total Carbs: 36.7 g
  • Dietary Fiber: 1.9 g
  • Protein: 3.4 g

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