Vegetarian chili meatballs

  • Number of Servings: 1
Ingredients
1/2 onion (chopped)1 sliced celery stick1/2 tin chopped tomatoes1/2 tin of kidney beans1tsp chili powder7 vegetarian meatballs1 cup wholewheat pasta
Directions

Serving Size: 1 serving

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 710.1
  • Total Fat: 15.8 g
  • Cholesterol: 15.0 mg
  • Sodium: 1,236.2 mg
  • Total Carbs: 101.7 g
  • Dietary Fiber: 34.6 g
  • Protein: 46.8 g

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