Slow Cooker Honey Garlic Chicken Thighs
- Number of Servings: 4
Ingredients
4 skinless chicken thighs (or one thigh per person)3 garlic cloves, smashed and chopped1 teaspoon dried basil1/2 cup soy sauce 1/2 cup ketchup1/3 cup honey
Put the chicken into your cooker. In a small bowl, combine the rest of the ingredients, then pour evenly over the top.
Cook on low for 6 hours or high for 3-4 (I'd go with low).
Serve with basmati rice and steamed or roasted vegetables.
Serving Size: 1 thigh per person
Number of Servings: 4
Recipe submitted by SparkPeople user GILLGWEB.
Cook on low for 6 hours or high for 3-4 (I'd go with low).
Serve with basmati rice and steamed or roasted vegetables.
Serving Size: 1 thigh per person
Number of Servings: 4
Recipe submitted by SparkPeople user GILLGWEB.
Nutritional Info Amount Per Serving
- Calories: 194.9
- Total Fat: 2.7 g
- Cholesterol: 57.3 mg
- Sodium: 1,977.9 mg
- Total Carbs: 27.2 g
- Dietary Fiber: 0.4 g
- Protein: 15.8 g
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