Low-fat Low-calorie Banana Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 36
Ingredients
1 and 1/2 cups white flour1 cup Brown Sugar Splenda Baking blend1 tsp cinnamon1 tsp baking soda1/2 tsp salt1 cup mashed banana1/2 cup eggbeaters egg substitute1/2 cup unsweetened applesauce1/4 cup honey1/4 cup water1 cup chopped walnuts (optional)1 cup chocolate chips (optional)
Preheat oven to 350 while you mix dry ingredients
Mix next five ingredients separately
I made muffins and mini muffins; can easily be made into a loaf if you prefer that.
Serving Size: Makes 12 full size muffins AND 24 mini muffins
Mix next five ingredients separately
I made muffins and mini muffins; can easily be made into a loaf if you prefer that.
Serving Size: Makes 12 full size muffins AND 24 mini muffins
Nutritional Info Amount Per Serving
- Calories: 105.9
- Total Fat: 4.1 g
- Cholesterol: 0.0 mg
- Sodium: 74.3 mg
- Total Carbs: 17.0 g
- Dietary Fiber: 0.6 g
- Protein: 1.4 g
Member Reviews