Cheesy potato and ham casserole

Name: Cheesy potato and ham casserole Recipe
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 4
Ingredients: *Soup cheese canned condensed commercial 1 can (11 oz) undiluted; *Baby Red Potato 7 or 8 small; Ham extra lean (5% fat) 0.75 cup diced; *Soup cream of potato canned commercial 1 can (10.75 oz) undiluted

Minutes to Prepare: 10
Minutes to Cook: 60

Number of Servings: 4

Ingredients

*Soup, cheese, canned, condensed, commercial, 1 can (11 oz), undiluted *Baby Red Potato, 7 or 8 smallHam, extra lean, (5% fat), 0.75 cup, diced*Soup, cream of potato, canned, commercial, 1 can (10.75 oz),undiluted

Directions

Spray glass casserole dish with non-stick and set aside, slice potatoes about 1/2 thick slices and combine in a large mixing bowl with the rest of the ingredients. Add all ingredients to dish and cover with tin foil, bake at 350 for 1 hour.

Serving Size: 4 1.5 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user 23KAIYA.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 339.2
Total Fat: 9.1 g
Cholesterol: 32.8 mg
Sodium: 1,552.2 mg
Total Carbs: 53.1 g
Dietary Fiber: 4.0 g
Protein: 13.8 g

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