Healthy Breakfast

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Ground Flax Seed (1 tsp)Wheat Germ (2 tsp)Cream of Wheat (2 tbsp)2 Egg WhitesCinnamon (1 tsp)Water 1 1/4 Cups
Directions
Bring 1 1/4 cup of water to a boil.
Combine all ingredients and stir for 5 mintues.
Enjoy!!

Number of Servings: 1

Recipe submitted by SparkPeople user IAMANA.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 135.9
  • Total Fat: 1.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 54.7 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 3.5 g
  • Protein: 9.9 g

Member Reviews