Karen`s Breakfast Smoothies with Flax and Protein
- Minutes to Prepare:
- Number of Servings: 3
Ingredients
Directions
couple of cups of random frozen fruitcouple of rounded teaspoons of inulun fibre powderyogurt (no fat Greek, and sugar added 3% MF yogurt)couple of tablespoons of flax oilwater to get it to the desired constancyblend all together
blend together
Serving Size: 3 glasses
Number of Servings: 3
Recipe submitted by SparkPeople user KARENBILIDA.
Serving Size: 3 glasses
Number of Servings: 3
Recipe submitted by SparkPeople user KARENBILIDA.
Nutritional Info Amount Per Serving
- Calories: 226.3
- Total Fat: 10.5 g
- Cholesterol: 6.2 mg
- Sodium: 98.9 mg
- Total Carbs: 21.7 g
- Dietary Fiber: 5.6 g
- Protein: 12.1 g
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