Mexican Simple Soup

Name: Mexican Simple Soup Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: 2 cups water; 1 1/3 cups vegetable broth; 1 cup mild or medium salsa; 1 1/2 cups cooked white or brown rice; 1 can (16 oz.) vegetarian refried beans

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 4

Ingredients

2 cups water1 1/3 cups vegetable broth1 cup mild or medium salsa1 1/2 cups cooked white or brown rice1 can (16 oz.) vegetarian refried beans

Directions

Combine all ingredients except rice in large stockpot and heat over medium-high heat, stirring often.
Once boiling, add the rice and reduce heat to low.
Simmer, covered 10 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user RAINBOWLOTUS.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 204.4
Total Fat: 2.8 g
Cholesterol: 0.0 mg
Sodium: 1,121.4 mg
Total Carbs: 39.8 g
Dietary Fiber: 4.4 g
Protein: 8.7 g

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