Low Carb 1-minute Brownie-in-a-Mug
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 egg, beaten3 TBL of Thai Kitchen full-fat coconut milk, or comparable brand1 tsp of Nectresse sweetener, or Splenda1/2 tsp of vanilla extract (Optional)1/4 tsp of baking powder2 TBL of unsweetened cocoa powder
Mix all and mix well. Pour into a microwave-proof mug (spray the inside of mug with Pam for easy cleanup). Microwave for 1 minute.
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user PURPLESUSHI.
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user PURPLESUSHI.
Nutritional Info Amount Per Serving
- Calories: 203.2
- Total Fat: 13.3 g
- Cholesterol: 241.8 mg
- Sodium: 92.3 mg
- Total Carbs: 9.6 g
- Dietary Fiber: 2.0 g
- Protein: 10.7 g
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