Fruit Crisp made with Muffin Mix

Name: Fruit Crisp made with Muffin Mix Recipe
Prep time: 20 min
Cook time: 55 min
Total time: 75 min
Yield: 16
Ingredients: 8 c frozen blueberries (or any fruit); 1 box Duncan Hines Cinnamon Streusel Muffin Mix; 1/2 c coconut oil

Minutes to Prepare: 20
Minutes to Cook: 55

Number of Servings: 16

Ingredients

8 c frozen blueberries (or any fruit)1 box Duncan Hines Cinnamon Streusel Muffin Mix1/2 c coconut oil

Directions

Grease baking dish with oil. Place fruit in dish. Cut coconut oil into muffin mix and mix 1/4th of mixture into fruit, then sprinkle the rest of the mixture over the top. Sprinkle the cinnamon sugar mixture that came with the muffin mix over the top. Bake at 325 for 55 minutes in glass baking dish or at 350 in metal dish.

Serving Size: Makes 16 servings

Number of Servings: 16

Recipe submitted by SparkPeople user AMOBRASIL83.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 252.0
Total Fat: 11.4 g
Cholesterol: 0.0 mg
Sodium: 0.8 mg
Total Carbs: 36.8 g
Dietary Fiber: 4.8 g
Protein: 2.5 g

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