coco almond pops

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
3 C Almond Milk 3Tb Dry Bakers cocoa 3 Tb Sugar 4 Tb Raw Honey 1 Vanilla bean
Directions
In a saucepan combine milk,cocoa,sugar,honey. split Bean down middle skrape with back of knife add to pan. puting rest of bean in pan . bring to boil let cool. after cooling pour in muffin tin. cover with saran wrap pop sticks in each .put in freezer.let sit for 1 hour.

Serving Size: makes 10 1/4 cup pops

Number of Servings: 10

Recipe submitted by SparkPeople user AMMYKATHLEEN.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 56.8
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 45.7 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.6 g

Member Reviews