Christa's Salmon Salad

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
1 can salmon52 g chopped celery3 TBSP Mayonnaise
Directions
mix all ingredients together

Serving Size: Makes 4 64 g servings

Number of Servings: 4

Recipe submitted by SparkPeople user TLANE7.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 137.1
  • Total Fat: 10.5 g
  • Cholesterol: 33.7 mg
  • Sodium: 202.6 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 9.2 g

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