meatless loaf 2 millies

Name: meatless loaf 2 millies Recipe
Prep time: 30 min
Cook time: 90 min
Total time: 120 min
Yield: 8
Ingredients: potato 1 cup raw grated; carrot 1 cup raw grated; onion 1 cup minced; bread crumbs Italian; walnuts chopped fine; milk 2%; mayonaisse 2 tbsp; george washington broth or onion soup mix; Tomato soup

Minutes to Prepare: 30
Minutes to Cook: 90

Number of Servings: 8

Ingredients

potato 1 cup raw gratedcarrot 1 cup raw gratedonion 1 cup mincedbread crumbs Italianwalnuts chopped finemilk 2%mayonaisse 2 tbspgeorge washington broth or onion soup mixTomato soup

Directions

Use food processor to grind vegetables and walnuts; place in bowl with milk and seasoning, 1/2 can tomato soup and mayonaise, Stir and place in greased 9X9 baking pan. Bake at 350 degrees for 1 and one half hour. top with second hallf of tomato soup diluted with a little water after done baking and let bake another 10 minutes.

Serving Size: makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user MILLIFRED.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 238.1
Total Fat: 14.0 g
Cholesterol: 3.8 mg
Sodium: 426.7 mg
Total Carbs: 23.9 g
Dietary Fiber: 3.0 g
Protein: 6.6 g

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