Vanilla Frozen Yogurt

Name: Vanilla Frozen Yogurt Recipe
Yield: 6
Ingredients: 2 c. 2% Yogurt; 1 c. Whole Milk; 1/2 c. Agave Nectar; 1 t. Vanilla Extract

Number of Servings: 6

Ingredients

2 c. 2% Yogurt1 c. Whole Milk1/2 c. Agave Nectar1 t. Vanilla Extract

Directions

Mix ingredients and follow ice cream maker directions.

Serving Size: 6 servings, about 155 grams each

Number of Servings: 6

Recipe submitted by SparkPeople user SPARKJEAN1.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 163.7
Total Fat: 3.0 g
Cholesterol: 8.3 mg
Sodium: 55.9 mg
Total Carbs: 26.3 g
Dietary Fiber: 0.0 g
Protein: 8.7 g

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