Green vegan juice

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Ingredients:Beets, fresh, 1 beet (2" dia)(remove)Celery, raw, 2 stalk, large (11"-12" long)(remove)Apples, fresh, 2 medium (2-3/4" dia) (approx 3 per l(remove)Carrots, raw, 1 medium(remove)Ginger Root, 1 tsp(remove)Spinach, fresh, 0.3 cup(remove)
Directions
Juice these, and serve them.

Serving Size: makes enough for a day.

Number of Servings: 1

Recipe submitted by SparkPeople user UKFIRESTORM.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 247.4
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 224.7 mg
  • Total Carbs: 61.2 g
  • Dietary Fiber: 14.0 g
  • Protein: 3.6 g

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