Cornbread made with 2 boxes of Jiffy corn muffin mix
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 8.5oz boxes Jiffy corn muffin mix4 c. milk (fat free)5 tsp sugar2 large eggs1 Tbsp Vanilla flavoring (imitation is fine)
Follow recipe on the box of the jiffy mix. Add 4 c. milk instead of 2, vanilla, & sugar. Mix, pour in baking dish that's been sprayed with cooking spray & bake in preheated oven at 400 degrees.
Serving Size: makes 8-12 servings
Number of Servings: 8
Recipe submitted by SparkPeople user ICOOPER10.
Serving Size: makes 8-12 servings
Number of Servings: 8
Recipe submitted by SparkPeople user ICOOPER10.
Nutritional Info Amount Per Serving
- Calories: 310.1
- Total Fat: 1.3 g
- Cholesterol: 49.1 mg
- Sodium: 69.4 mg
- Total Carbs: 8.8 g
- Dietary Fiber: 0.0 g
- Protein: 5.7 g