Green Raw Breakfast or Snack Juice

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
Pineapple - 1 wholeApple - 4 mediumWheat grass - about 4 gramsParsley, fresh, whole - 1 1/2 c.Spinach - 6 ozCarrots - 8 regular sizedGinger root - 1 inch piece
Directions
Throw it all in the juicer and it's done. Keeps overnight in the refrig, so you can make two days' worth at a time - two breakfasts and two snacks.

Serving Size: makes 4 big glasses

Number of Servings: 4

Recipe submitted by SparkPeople user SCOOTER4263.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 226.4
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 146.2 mg
  • Total Carbs: 53.6 g
  • Dietary Fiber: 11.5 g
  • Protein: 4.3 g

Member Reviews