Beef and Curry Pies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user THAILE.
1/2 lb chuck cubed (1/2 inch cubes)1 tablespoon soy sauce
Number of Servings: 8
Recipe submitted by SparkPeople user THAILE.
Nutritional Info Amount Per Serving
- Calories: 563.3
- Total Fat: 34.2 g
- Cholesterol: 45.0 mg
- Sodium: 752.4 mg
- Total Carbs: 45.9 g
- Dietary Fiber: 1.9 g
- Protein: 15.7 g
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