Broccolli and Mushrooms saute'

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
3 cloves of grate Garlic1/2 chopped Oniontsp grated GingerSalt to tasteBlack pepper to taste1 tbsp butter1 tbsp Coconut oil1 cup Mushrooms1 cup Broccoli
Directions
Using a skillet or frying pan medium heat.

Saute onion, garlic, ginger in the butter and coconut oil
When onions become transparent toss in other ingredients. Cook till tender.

Serving Size: 2- 4 Servings

Number of Servings: 4

Recipe submitted by SparkPeople user LIZZIEGAL12.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 83.3
  • Total Fat: 6.6 g
  • Cholesterol: 7.8 mg
  • Sodium: 1,346.2 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 1.9 g
  • Protein: 2.8 g

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