burgers

Name: burgers Recipe
Yield: 4
Ingredients: yum

Number of Servings: 4

Ingredients

yum

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user RONDALOVE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 267.5
Total Fat: 7.5 g
Cholesterol: 258.3 mg
Sodium: 341.9 mg
Total Carbs: 32.7 g
Dietary Fiber: 8.7 g
Protein: 17.5 g

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