Sour Cherries ice-cream
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
Red Sour Cherries, 1 cup, without pits Yogurt, plain, low fat, 480 grams Brown Sugar, 4 tsp packed
in a blender add 1 cup fresh pitted sour cherries, 4 tsp brown sugar and 560 low fat plan yogurt. Blend until desired consistency. Freeze over night.
Serving Size: makes 4 large bowls
Number of Servings: 4
Recipe submitted by SparkPeople user CRISRO.
Serving Size: makes 4 large bowls
Number of Servings: 4
Recipe submitted by SparkPeople user CRISRO.
Nutritional Info Amount Per Serving
- Calories: 124.9
- Total Fat: 2.3 g
- Cholesterol: 8.6 mg
- Sodium: 101.1 mg
- Total Carbs: 20.7 g
- Dietary Fiber: 0.6 g
- Protein: 7.7 g
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