Waffles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Egg white, fresh, 2 large Granulated Sugar, 12.6 grams Milk, 2%, 1.75 cup Butter, salted, 3 tbsp *Flour, white, 1.5 cup Salt, 1 tsp Baking Powder, 3.5 tsp Vanilla Extract, 1 tsp
Mix wet ingredients then add dry. wisk together. let batter sit 10 minutes then add to waffle maker.
Serving Size: Makes 3 large waffles
Number of Servings: 3
Recipe submitted by SparkPeople user STACYEVANS.
Serving Size: Makes 3 large waffles
Number of Servings: 3
Recipe submitted by SparkPeople user STACYEVANS.
Nutritional Info Amount Per Serving
- Calories: 443.6
- Total Fat: 14.9 g
- Cholesterol: 42.7 mg
- Sodium: 1,548.5 mg
- Total Carbs: 61.5 g
- Dietary Fiber: 1.7 g
- Protein: 14.6 g
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