Vircamp Detox
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
Serving Size: makes 10 1-cup
Number of Servings: 10
Recipe submitted by SparkPeople user VIRCAMP835.
Apples, fresh, 2 medium (2-3/4" dia) (approx 3 per l (remove)Parsley, 2 cup (remove)Lemon, fresh squeezed, juice of one whole lemon, 2 serving (remove)Cucumber (with peel), 1 cucumber (8-1/4") (remove)Ginger Root, 100 grams (remove)*Cranberry Juice- Lakewood- 100% Fruit Juice, 6 oz (remove)*Watermelon, fresh, 2 cup (remove)
Serving Size: makes 10 1-cup
Number of Servings: 10
Recipe submitted by SparkPeople user VIRCAMP835.
Nutritional Info Amount Per Serving
- Calories: 49.4
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 8.9 mg
- Total Carbs: 11.8 g
- Dietary Fiber: 1.7 g
- Protein: 1.0 g
Member Reviews