Tuna salad easy

  • Number of Servings: 8
Ingredients
Tuna, light mayo, celery seed, splenda
Directions


Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user USAFCOLLINS5.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 175.7
  • Total Fat: 11.0 g
  • Cholesterol: 37.5 mg
  • Sodium: 413.8 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 14.1 g

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