Tofu Cheesecake Filling

Name: Tofu Cheesecake Filling Recipe
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 6
Ingredients: Firm silken tofu cream cheese sugar vanilla cornstarch

Minutes to Prepare: 5
Minutes to Cook: 45

Number of Servings: 6

Ingredients

Firm silken tofu, cream cheese, sugar, vanilla, cornstarch

Directions

Blend all ingredients until smooth, transfer to a pie plate, bake at 350 F for 45 minutes

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user RMSCHIAVI.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 243.7
Total Fat: 12.9 g
Cholesterol: 40.0 mg
Sodium: 167.0 mg
Total Carbs: 27.9 g
Dietary Fiber: 0.5 g
Protein: 5.8 g

More Recipes Like This

TIME40

CALS146

(156 ratings)

High Fiber Brownies

These brownies have a few secret ingredients that boost the nutrition, while the dark cocoa powder and mini chocolate chips keep the rich flavor that you crave in a brownie. Submitted by: STEPFANIER

CALORIES 146.3 FAT 3 PROTEIN 6.1 CARBS 32.7 FIBER 9.2

TIME10

CALS89

(581 ratings)

No-Bake Graham Cracker Cheesycake

This is a delicious, light, refreshing dessert. It's low cal and sugar and can be made with the lite pie filling in any flavor. Note that this needs to be made the night before to soften the graham crackers. Submitted by: HOCKIMAMA

CALORIES 88.7 FAT 0.3 PROTEIN 2.5 CARBS 16.6 FIBER 0.4

TIME0

CALS53

(306 ratings)

Coconut Meringue Cookies

These are light, fluffy and only about 50 calories each!Submitted by: SKYSHOOTER44

CALORIES 52.7 FAT 1.9 PROTEIN 0.6 CARBS 8.8 FIBER 0.3

TIME0

CALS119

(151 ratings)

Gluten Free Peanut Butter Cookies

A very simple cookie recipe perfect for someone on a wheat and gluten-free diet.Submitted by: COWLVRSHELL