Lemon-Cranberry Mini Scone

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
Directions


Serving Size: Makes 16 Mini Scones

Number of Servings: 16

Recipe submitted by SparkPeople user ANNIE_CRAFTER.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 134.1
  • Total Fat: 4.5 g
  • Cholesterol: 11.7 mg
  • Sodium: 104.4 mg
  • Total Carbs: 22.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.7 g

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