Rice Cake with Kalamata and Hummus

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1/2 serving of Hummus (I like the Holy Land Hummus with Olives)1 Unsalted Rice Cake 1/2 oz of Kalamata or Green Olives, chopped
Directions
1. Spread the hummus evenly over the rice cake.
2. Sprinkle on the olives.
3. Enjoy!

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user NOVAKJ1.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 107.5
  • Total Fat: 5.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 298.0 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.0 g

Member Reviews