Low Carb Meatloaf

Name: Low Carb Meatloaf Recipe
Yield: 6
Ingredients: 1 lb. ground beef; 1 egg; 1/3 c. crushed pork rinds; 3 slices cooked bacon; 2 tbsp. Worcestershire; 1/2 c. onions; Garlic powder; Seasonings to taste

Number of Servings: 6

Ingredients

1 lb. ground beef1 egg1/3 c. crushed pork rinds3 slices cooked bacon2 tbsp. Worcestershire 1/2 c. onionsGarlic powderSeasonings to taste

Directions

Combine all ingredients. Form into a meatloaf and cook at 425 degrees for 1 hour or until done.

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user STUDENTMOMMY.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 246.7
Total Fat: 18.3 g
Cholesterol: 89.4 mg
Sodium: 164.8 mg
Total Carbs: 2.3 g
Dietary Fiber: 0.2 g
Protein: 16.3 g

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