Strawberry Cheesecake Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
2 cups sliced fresh strawberries1/4 cup chopped almonds, toasted1 tbsp granulated sugar1 graham cracker crust (9 inches)1 8 oz. package of cream cheese, softened2 cups cold whole milk, divided1 3.4 oz. package of instant vanilla pudding mix
In a small bowl combine strawberries, almonds and sugar. Pour into crust and set aside.
In a large bowl beat cream cheese until smooth; gradually add 1/2 cup of milk. Add dry pudding mix and remaining milk. Beat for 1 minute or until blended; pour over strawberries. Cover and refrigerate for 2 hours until set.
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user LAC936.
In a large bowl beat cream cheese until smooth; gradually add 1/2 cup of milk. Add dry pudding mix and remaining milk. Beat for 1 minute or until blended; pour over strawberries. Cover and refrigerate for 2 hours until set.
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user LAC936.
Nutritional Info Amount Per Serving
- Calories: 266.2
- Total Fat: 15.9 g
- Cholesterol: 31.7 mg
- Sodium: 275.9 mg
- Total Carbs: 28.2 g
- Dietary Fiber: 0.4 g
- Protein: 4.5 g
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