Spinach Garlic Mushroom and Tuna Salad

Name: Spinach Garlic Mushroom and Tuna Salad Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1
Ingredients: 2c fresh (bagged) Spinach; 1/2c fresh sliced mushrooms; 1/4 c thin sliced radishes; 2tsp chopped garlic; 2tbsp Extra Virgin Olive oil; 1can tuna in water (drained); 1tbsp Mayo

Minutes to Prepare: 5
Minutes to Cook: 5

Number of Servings: 1

Ingredients

2c fresh (bagged) Spinach1/2c fresh sliced mushrooms1/4 c thin sliced radishes2tsp chopped garlic2tbsp Extra Virgin Olive oil1can tuna in water (drained)1tbsp Mayo

Directions

Make a bed of Spinach, mix Tuna and mayo and place in center, surround with radishes, quickly saute mushrooms and garlic in olive oil, pour mushroom mixture on top around the tuna.

Serving Size: 1 salad

Number of Servings: 1

Recipe submitted by SparkPeople user CHIPPERI.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 504.2
Total Fat: 40.2 g
Cholesterol: 62.0 mg
Sodium: 538.5 mg
Total Carbs: 6.2 g
Dietary Fiber: 2.3 g
Protein: 35.5 g

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