Creamy Cucumber Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 large English cucumber 1/2 red onion1/4 cup low fat buttermilk 4 tbs vinegar2 tbs Kraft light miracle whip 2 1/4 tsp sugar
Directions
Slice cucumber and onion into fine slices and add salt. Let it sit in fridge for a couple of hours.
Rinse off salt with water and drain.

Dressing:
Whisk together buttermilk, vinegar and miracle whip and sugar and combine with cucumbers and onions.

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user _BABE_.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 35.7
  • Total Fat: 1.0 g
  • Cholesterol: 3.1 mg
  • Sodium: 85.8 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.2 g

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