Sweet and Tangy Tarter Sauce

  • Minutes to Prepare:
  • Number of Servings: 24
Ingredients
1.5 Cups reduced fat mayo1.5 TBSP finely chopped onion1 TBSP sweet relish1.5 TSP sugar1.5 TSP grated carrots
Directions
Finely chop onions, and grate/shred carrots. Mix all ingredients in bowl. Serve..that simple

Serving Size: makes 24 - 1 TBSP servings

Number of Servings: 24

Recipe submitted by SparkPeople user 7KARISSA7.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 37.1
  • Total Fat: 3.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 99.8 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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