Curried Cauliflower
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
2 tablespoons olive oil1 tablespoon lemon juice1 tablespoon curry powder½ teaspoon kosher salt2 (12 oz) packages fresh cauliflower florets¼ cup chopped green onions
Preheat oven to 425 degrees. Whisk together
olive oil, lemon juice, curry powder and salt in a
large bowl. Add cauliflower and green onions;
toss to coat. Spread in a single layer on a large
rimmed baking sheet. Bake 20 to 25 minutes or
until tender and browned.
Serving Size: serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user MRS243.
olive oil, lemon juice, curry powder and salt in a
large bowl. Add cauliflower and green onions;
toss to coat. Spread in a single layer on a large
rimmed baking sheet. Bake 20 to 25 minutes or
until tender and browned.
Serving Size: serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user MRS243.
Nutritional Info Amount Per Serving
- Calories: 80.1
- Total Fat: 5.0 g
- Cholesterol: 0.0 mg
- Sodium: 237.7 mg
- Total Carbs: 8.4 g
- Dietary Fiber: 4.0 g
- Protein: 3.0 g
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