strawberry short cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
1 box of pound cake 1 egg1 tbsp cup of oil1 carton of strawberry slices1 whip cream
Serving Size: 5
Nutritional Info Amount Per Serving
- Calories: 64.5
- Total Fat: 3.7 g
- Cholesterol: 39.2 mg
- Sodium: 31.3 mg
- Total Carbs: 6.1 g
- Dietary Fiber: 0.8 g
- Protein: 1.6 g
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