Morning Protein Muffins

  • Number of Servings: 28
Ingredients
2 cups mashed banana1/2 cup almond milk1/3 cup maple syrup1/3 cup honey2 tsp vanilla3/4 cup coconut oil2 cups quinoa flour1 cup coconut flour2ts baking soda2tsp baking powder1tsp palt2 cups shredded zucchini3tsp cinnamon1 cup chocolate chips2/3 cup pepitas2/3 cup chopped pecans
Directions


Serving Size: 28 muffins

Number of Servings: 28

Recipe submitted by SparkPeople user EVOLUTION-SG.

Servings Per Recipe: 28
Nutritional Info Amount Per Serving
  • Calories: 205.3
  • Total Fat: 11.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 220.1 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 2.4 g
  • Protein: 2.7 g

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