salad
- Number of Servings: 1
Ingredients
Directions
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user MRSSKINNAS.
Lettuce, diced red onions,diced tomatoes,corn,black beans,pulled chicken breast.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user MRSSKINNAS.
Nutritional Info Amount Per Serving
- Calories: 154.9
- Total Fat: 2.3 g
- Cholesterol: 35.1 mg
- Sodium: 46.5 mg
- Total Carbs: 17.9 g
- Dietary Fiber: 4.4 g
- Protein: 17.1 g
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