Turkey Egg Roll Stir Fry

Name: Turkey Egg Roll Stir Fry Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 6
Ingredients: 1 lb of lean ground turkey; 1 head of cabbage small to medium; 1/4 onion chopped fine; 1-3 garlic cloves minced according to desired taste; 2-4 tsp of freshly grated ginger according to desired taste; 1/2 tsp of garlic powder; 1 TBS sesame oil; 1 TBS Low Sodium Soy Sauce; 1/2 tsp of black pepper

Minutes to Prepare: 20
Minutes to Cook: 20

Number of Servings: 6

Ingredients

1 lb of lean ground turkey1 head of cabbage, small to medium1/4 onion chopped fine1-3 garlic cloves minced, according to desired taste2-4 tsp of freshly grated ginger, according to desired taste1/2 tsp of garlic powder1 TBS sesame oil1 TBS Low Sodium Soy Sauce1/2 tsp of black pepper

Directions

Shred cabbage
Brown turkey in a wok or a large skillet
Drain/remove any grease from the browned meat
Add cabbage
Add remaining ingredients
Toss/mix ingredients until the cabbage is evenly coated
Cover and cook over a medium heat until the cabbage is wilted, tossing/mixing occasionally

Serving Size: 6 1-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user DLMCCALL56.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving