KayKay Spinach and Feta Turkey Burgers

  • Number of Servings: 12
Ingredients
2 eggs, beaten2 cloves garlic (I use more)4 oz low fat feta cheese10 oz box frozen chopped spinach, thawed and squeezed dry2 pounds ground turkey
Directions


Serving Size: Make 4 oz patties

Number of Servings: 12

Recipe submitted by SparkPeople user 0818KARENS.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 157.6
  • Total Fat: 7.5 g
  • Cholesterol: 66.6 mg
  • Sodium: 216.2 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 20.9 g

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