Remoulade Sauce

Name: Remoulade Sauce Recipe
Yield: 2
Ingredients: Mayonnaise regular 2 tbsp; Horseradish Mustard 3 tsp; Capers canned 1 tbsp drained; *Lemon Juice 1 wedge yields; Dill weed fresh 5 sprigs; salt and pepper to taste (not included in nutrients)

Number of Servings: 2

Ingredients

Mayonnaise, regular, 2 tbspHorseradish Mustard, 3 tspCapers, canned, 1 tbsp, drained*Lemon Juice, 1 wedge yieldsDill weed, fresh, 5 sprigssalt and pepper to taste (not included in nutrients)

Directions

Mix all together. Great with fish

Serving Size: Makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user JANET0116.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 99.4
Total Fat: 10.0 g
Cholesterol: 3.8 mg
Sodium: 332.8 mg
Total Carbs: 2.0 g
Dietary Fiber: 0.2 g
Protein: 0.2 g

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