Sweet Skillet Green Beans & Cabbage

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
1 tsp. Splenda1 small yellow onion1 cup hot water1 can green beans4 cups cabbage, chopped1 Tbs. corn starch2 Tbs. cold water6 Tbs. low sodium soy sauce
Directions
Sprinkle splenda in sprayed pan. Add sliced onion and simmer until tender. Add hot water and cabbage. Cover and simmer 30 mins. Add green beans. Simmer 5 mins more. Add soy sauce. Mix cold water with corn starch. Add to others. Cook until thickened.

Serving Size: Makes approx. 5- 3/4c. servings

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 54.5
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 942.3 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 3.3 g
  • Protein: 2.3 g

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