Paprika Lime Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
1 1/2 lb boneless skinless chicken breast, cut into strips1 1/2 Tbsp paprika1 tsp coriander1 tsp cumin1/2 tsp salt1/2 tsp pepper1/2 tsp allspiceJuice of 2 limes1 Tbsp olive oil2 garlic cloves, minced
1. Combine all ingredients, except for chicken, in a large bowl and mix well. Pour into a large Ziploc bag and add chicken. Place in refrigerator and allow to marinate at least 2 hours.
2. Preheat an outdoor grill to medium high heat and grill chicken 4 - 5 minutes per side, or until cooked through.
Serving Size: Makes 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user JSKASICK.
2. Preheat an outdoor grill to medium high heat and grill chicken 4 - 5 minutes per side, or until cooked through.
Serving Size: Makes 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user JSKASICK.
Nutritional Info Amount Per Serving
- Calories: 207.1
- Total Fat: 8.0 g
- Cholesterol: 78.0 mg
- Sodium: 282.8 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 1.2 g
- Protein: 30.6 g
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