SLOW COOKER BEEF CUBED STEAK

Name: SLOW COOKER BEEF CUBED STEAK Recipe
Prep time: 5 min
Cook time: 240 min
Total time: 245 min
Yield: 4
Ingredients: LOW FAT CREAM OF MUSHROOM SOUP; 1lb cubed steak; lipton onion soup mix (dry); 3/4 cup water

Minutes to Prepare: 5
Minutes to Cook: 240

Number of Servings: 4

Ingredients

LOW FAT CREAM OF MUSHROOM SOUP1lb cubed steaklipton onion soup mix (dry)3/4 cup water

Directions

Place all ingredients into slowcooker. High for 3 to four hours or low 6 to 8 hours. Serve over rice or noodles.

Serving Size: 1 steak

Number of Servings: 4

Recipe submitted by SparkPeople user DARLENEDEE33.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 316.4
Total Fat: 6.9 g
Cholesterol: 69.7 mg
Sodium: 1,469.4 mg
Total Carbs: 32.0 g
Dietary Fiber: 1.7 g
Protein: 29.1 g

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