flan

Name: flan Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 8
Ingredients: � cup plus 2/3 cup sugar; 3 whole eggs; 3 egg yolks; 3 cups whole milk; 2 teaspoons vanilla extract

Number of Servings: 8

Ingredients

� cup plus 2/3 cup sugar 3 whole eggs3 egg yolks3 cups whole milk2 teaspoons vanilla extract

Directions

boil and eat.

Number of Servings: 8

Recipe submitted by SparkPeople user CC1000.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 175.6
Total Fat: 2.8 g
Cholesterol: 85.4 mg
Sodium: 64.7 mg
Total Carbs: 32.9 g
Dietary Fiber: 0.0 g
Protein: 5.5 g

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